Steve sees the seaside public rotunda and ""chowder house"" our subject property looks out on, with Manchester Historical Society president John Huss as guide. At the house, nearly four dumpsters worth of gutting has occured, and Steve, our master carpenter and Tom take a tour of the building to see what has been revealed of its renovation history and discuss what is planned for this job. Architect Stephen Holt and homeowner David McCue continue to discuss options available to give the McCues the feeling of space and light they crave for the kitchen and living room - some are radical and expensive, some rely more on minor but clever changes. One thing they can't include is a change in footprint: the concrete has arrived for the footings for the new addition and porch. In the basement, the start of an oil leak in one of the old steel tanks has forced Richard Trethewey's hand, and he's brought in two new polyethylene-lined tanks from Europe, guaranteed never to rot. Finally, Steve learns